CENTENNIAL, Colo. (Nov. 14, 2022) – Cow-calf producers, stockers and feedyards implement Beef Quality Assurance (BQA) practices on their operations to produce the highest quality cattle and provide consumers with the best possible eating experience. However, BQA doesn’t end at the farm gate, and those transporting cattle are encouraged to become BQA Transportation (BQAT) certified.
“Hauling can be one of the most stressful times in the life of cattle,” said Colby Carpenter with W&J Carpenter Trucking Inc., a 2022 BQA Award winner. “BQAT provides anyone transporting cattle with the information and resources they need to make sure animals are handled properly, resulting in less stress and a higher quality product for consumers.”
BQAT is a comprehensive management program that incorporates responsible practices in all phases of transporting cattle. In-person training and free online courses are designed for both ranchers hauling cattle in gooseneck trailers and professional drivers who are transporting animals in semi-trailers. These courses teach proper methods for hauling cattle including biosecurity, fitness for transport, pre-trip planning and loading, and emergency management.
BQAT is science-based, and producer-driven and online modules have been updated. A working group of industry leaders from all sectors of the cattle industry came together to revise BQAT material and provide updates needed to fit industry needs for hauling cattle.
“As the industry changes and evolves, educational materials are revised,” said Trey Patterson, Wyoming rancher and chair of the Beef Quality Assurance Advisory Group. “We work with producers and those hauling cattle to create a program that meets the needs of the animals and the industry.”
The Beef Quality Assurance (BQA) program, funded by the Beef Checkoff, provides information to U.S. beef producers and beef consumers about how common-sense husbandry techniques can be coupled with accepted scientific knowledge to raise cattle under optimum management and environmental conditions. BQA guidelines are designed to make certain all beef consumers can take pride in what they purchase – and can trust and have confidence in the entire beef industry.
BQA and BQAT certifications are available through in-person trainings and online courses. To learn more about BQA and to become certified, visit www.bqa.org.
About Beef Quality Assurance
Beef Quality Assurance (BQA) is a nationally coordinated, state implemented program funded by the Beef Checkoff that provides U.S. beef producers guidelines and certification drawn from common sense husbandry techniques and accepted scientific knowledge on how to raise cattle under optimum management and environmental conditions. BQA reflects a positive public image and instills consumer confidence in the beef industry. When producers implement the best management practices of a BQA program, they assure their cattle are the best they can be. For more information on BQA, visit http://www.bqa.org/.
About The Beef Checkoff
The Beef Checkoff was established as part of the 1985 Farm Bill. The Checkoff assesses $1 per head on the sale of live domestic and imported cattle, in addition to a comparable assessment on imported beef and beef products. States may retain up to 50 cents of the dollar and forward the other 50 cents per head to the Cattlemen’s Beef Promotion and Research Board, which administers the national Checkoff program, subject to USDA approval.